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NORTH AMERICA FOOD ALLERGEN TESTING MARKET FORECAST 2022-2030

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NORTH AMERICA FOOD ALLERGEN TESTING MARKET FORECAST 2022-2030

The North America food allergen testing market growth is anticipated to progress at a CAGR of 6.21% during the forecast period, 2022-2030, and is expected to reach $360.27 million by 2030.

NORTH AMERICA FOOD ALLERGEN TESTING MARKET FORECAST 2022-2030

North America Food Allergen Testing Market by Technology (Biosensors-based, Immunoassay-based/ELISA, PCR, Other Technologies) Market by Food Tested (Processed Food (Dairy Products, Bakery and Confectionery, Meat and Seafood, Convenience Foods, Other Processed Foods), Baby Food, Beverages) by Geography

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The North America food allergen testing market growth is anticipated to progress at a CAGR of 6.21% during the forecast period, 2022-2030, and is expected to reach $360.27 million by 2030.

The food processing market in North America is highly regulated. The food products have to oblige to many rules and compliances for clearance. For instance, food allergen policies are under the Food and Drug Administration (FDA) in the United States. Also, there is rising awareness regarding the presence of allergens in food products and the dangers related to food allergies. Additionally, consumers are demanding food companies for the inclusion of warning labels for allergens.

North America Food Allergen Testing Market

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The United States and Canada are assessed for the North America food allergen testing market growth evaluation. In the United States, around 26 million adults and almost 5.6 million children have food allergies. Also, over 50 million people in the country get food allergies of various types every year, as per the Asthma and Allergy Foundation of America. In addition, the food processing industry in the country encompasses about 21,000 companies and is worth $750 billion in revenue, according to industry studies. This increases the need for food allergen testing services to ensure food safety.

Further, the FDA regulated the food industry in the country. Also, the United States Congress passed the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA) which identifies eight foods as major food allergens, soybeans, wheat, peanuts, tree nuts, shellfish, fish, eggs, and milk. As a result, strict rules, increasing food allergies, and the presence of a large processing industry are among the primary growth drivers of the United States food allergen testing market.

The segmentation analysis of the North America food allergen testing market includes technology and food tested. The food tested category includes beverages, baby food, and processed food.

Processed foods include food altered during preparation. These include raw agricultural commodities that are washed, milled, cleaned, heated, chopped, cut, packaged or mixed, dehydrated, dried, frozen, canned, cooked, blanched, and pasteurized. Also, they contain preservatives to extend shelf life. ELISA is the conventionally used method for testing processed food items. Biosensors can be used to determine acids, alcohols, and carbohydrates in foods.

Baby food is food in soft paste or chewable form intended for consumption by children aged two. Some of the common allergens causing food allergies in children are shellfish, wheat, soy, tree nuts, peanuts, eggs, cow’s milk, etc. As per the Food Safety and Standards Authority of India (FSSAI), foods are to be packed in clean, sound, and hermetically sealed containers made of metallic film, polymer, and paper.

Some of the key firms operating in the North America food allergen testing market include Quest Diagnostics Inc, SGS SA, Romer Labs Diagnostic GmbH, Neogen Corporation, etc.

Neogen Corporation manufactures and markets varied products for food and animal safety globally. It operates through two segments, animal safety and food safety. The food safety segment entails diagnostic test kits and related products to detect unintended and dangerous substances in food and animal feed. The company has its headquarters in Lansing, Michigan, the United States.

One of its key products, Veratox® for Gliadin R5, is used for the quantitative analysis of ingredients, finished food products, and clean-in-place rinses intended to be gluten-free for the presence of prolamins and gliadin found in rye, barley, and wheat.

Report Synopsis

Report Scope Details
Market Forecast Years 2022-2030
Base Year 2021
Market Historical Years 2018-2021
Forecast Units Revenue ($ Million)
Segments Analyzed Technology, Food Tested
Countries Analyzed United States and Canada
Companies Analyzed

3M, ALS Limited, AsureQuality Limited, Auriga Research, Bureau Veritas, Eurofins Scientific SE, Intertek Group Plc, Merieux Nutrisciences, Microbac Laboratories Inc, Neogen Corporation, Quest Diagnostics Inc, Romer Labs Diagnostic GmbH, SGS SA, Symbio Laboratories, TÜV SÜD

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    1. RESEARCH SCOPE & METHODOLOGY
      • STUDY OBJECTIVES
      • SCOPE OF STUDY
      • METHODOLOGY
      • ASSUMPTIONS & LIMITATIONS
    2. EXECUTIVE SUMMARY
      • MARKET SIZE & ESTIMATES
      • MARKET OVERVIEW
    3. MARKET DYNAMICS
      • KEY DRIVERS
        • HIGH PREVALENCE OF FOOD ALLERGY
        • INCREASED GOVERNMENT REGULATIONS
        • GROWING INTERNATIONAL FOOD TRADE
      • KEY RESTRAINTS
        • LACK OF AWARENESS REGARDING FOOD STANDARDS
    1. KEY ANALYTICS
      • IMPACT OF COVID-19 ON FOOD ALLERGEN TESTING MARKET
      • KEY MARKET TRENDS
      • PORTER’S FIVE FORCES ANALYSIS
        • BUYERS POWER
        • SUPPLIERS POWER
        • SUBSTITUTION
        • NEW ENTRANTS
        • INDUSTRY RIVALRY
      • OPPORTUNITY MATRIX
      • VENDOR LANDSCAPE
      • REGULATORY FRAMEWORK
    2. MARKET BY TECHNOLOGY
      • BIOSENSORS-BASED
      • IMMUNOASSAY-BASED/ELISA
      • PCR
      • OTHER TECHNOLOGIES
    3. MARKET BY FOOD TESTED
      • PROCESSED FOOD
        • DAIRY PRODUCTS
        • BAKERY AND CONFECTIONERY
        • MEAT AND SEAFOOD
        • CONVENIENCE FOODS
        • OTHER PROCESSED FOODS
      • BABY FOOD
      • BEVERAGES
    4. GEOGRAPHICAL ANALYSIS
      • NORTH AMERICA
        • MARKET SIZE & ESTIMATES
        • KEY GROWTH ENABLERS
        • KEY CHALLENGES
        • KEY PLAYERS
        • COUNTRY ANALYSIS
          • UNITED STATES
          • CANADA
    1. COMPETITIVE LANDSCAPE
      • KEY STRATEGIC DEVELOPMENTS
        • ACQUISITIONS
        • PRODUCT LAUNCHES
        • BUSINESS EXPANSIONS
      • COMPANY PROFILES
        • 3M
        • ALS LIMITED
        • ASUREQUALITY LIMITED
        • AURIGA RESEARCH
        • BUREAU VERITAS
        • EUROFINS SCIENTIFIC SE
        • INTERTEK GROUP PLC
        • MERIEUX NUTRISCIENCES
        • MICROBAC LABORATORIES INC
        • NEOGEN CORPORATION
        • QUEST DIAGNOSTICS INC
        • ROMER LABS DIAGNOSTIC GMBH
        • SGS SA
        • SYMBIO LABORATORIES
        • TÜV SÜD

    LIST OF TABLES

    TABLE 1: MARKET SNAPSHOT – FOOD ALLERGEN TESTING

    TABLE 2: REGULATORY FRAMEWORK

    TABLE 3: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY TECHNOLOGY, HISTORICAL YEARS, 2018-2021 (IN $ MILLION)

    TABLE 4: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY TECHNOLOGY, FORECAST YEARS, 2022-2030 (IN $ MILLION)

    TABLE 5: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY FOOD TESTED, HISTORICAL YEARS, 2018-2021 (IN $ MILLION)

    TABLE 6: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY FOOD TESTED, FORECAST YEARS, 2022-2030 (IN $ MILLION)

    TABLE 7: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY PROCESSED FOOD, HISTORICAL YEARS, 2018-2021 (IN $ MILLION)

    TABLE 8: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY PROCESSED FOOD, FORECAST YEARS, 2022-2030 (IN $ MILLION)

    TABLE 9: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY COUNTRY, HISTORICAL YEARS, 2018-2021 (IN $ MILLION)

    TABLE 10: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY COUNTRY, FORECAST YEARS, 2022-2030 (IN $ MILLION)

    TABLE 11: KEY PLAYERS IN NORTH AMERICA FOOD ALLERGEN TESTING MARKET

    TABLE 12: LIST OF ACQUISITIONS

    TABLE 13: LIST OF PRODUCT LAUNCHES

    TABLE 14: LIST OF BUSINESS EXPANSION          

    LIST OF FIGURES

    FIGURE 1: KEY MARKET TRENDS

    FIGURE 2: PORTER’S FIVE FORCES ANALYSIS

    FIGURE 3: OPPORTUNITY MATRIX

    FIGURE 4: VENDOR LANDSCAPE

    FIGURE 5: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, GROWTH POTENTIAL, BY TECHNOLOGY, IN 2021

    FIGURE 6: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY BIOSENSORS-BASED, 2022-2030 (IN $ MILLION)

    FIGURE 7: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY IMMUNOASSAY-BASED/ELISA, 2022-2030 (IN $ MILLION)

    FIGURE 8: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY PCR, 2022-2030 (IN $ MILLION)

    FIGURE 9: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, OTHER TECHNOLOGIES, 2022-2030 (IN $ MILLION)

    FIGURE 10: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, GROWTH POTENTIAL, BY FOOD TESTED, IN 2021

    FIGURE 11: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY PROCESSED FOOD, 2022-2030 (IN $ MILLION)

    FIGURE 12: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, GROWTH POTENTIAL, BY PROCESSED FOOD, IN 2021

    FIGURE 13: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY DAIRY PRODUCTS, 2022-2030 (IN $ MILLION)

    FIGURE 14: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY BAKERY AND CONFECTIONERY, 2022-2030 (IN $ MILLION)

    FIGURE 15: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY MEAT AND SEAFOOD, 2022-2030 (IN $ MILLION)

    FIGURE 16: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY CONVENIENCE FOODS, 2022-2030 (IN $ MILLION)

    FIGURE 17: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY OTHER PROCESSED FOODS, 2022-2030 (IN $ MILLION)

    FIGURE 18: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY BABY FOOD, 2022-2030 (IN $ MILLION)

    FIGURE 19: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY BEVERAGES, 2022-2030 (IN $ MILLION)

    FIGURE 20: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, COUNTRY OUTLOOK, 2021 & 2030 (IN %)

    FIGURE 21: UNITED STATES FOOD ALLERGEN TESTING MARKET, 2022-2030 (IN $ MILLION)

    FIGURE 22: CANADA FOOD ALLERGEN TESTING MARKET, 2022-2030 (IN $ MILLION)       

    1. GEOGRAPHICAL ANALYSIS
      • NORTH AMERICA
        • MARKET SIZE & ESTIMATES
        • KEY GROWTH ENABLERS
        • KEY CHALLENGES
        • KEY PLAYERS
        • COUNTRY ANALYSIS
          • UNITED STATES
          • CANADA
    1. MARKET BY TECHNOLOGY
      • BIOSENSORS-BASED
      • IMMUNOASSAY-BASED/ELISA
      • PCR
      • OTHER TECHNOLOGIES
    2. MARKET BY FOOD TESTED
      • PROCESSED FOOD
        • DAIRY PRODUCTS
        • BAKERY AND CONFECTIONERY
        • MEAT AND SEAFOOD
        • CONVENIENCE FOODS
        • OTHER PROCESSED FOODS
      • BABY FOOD
      • BEVERAGES

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